The Falcon Pinot Noir 2023 | Six Pack
Sale price
$130.00
A juicy, full-bodied Pinot Noir with black cherry and plum.
Sourced from our Eyrie Vineyard in Marlborough's Southern Valleys and partly wild fermented in seasoned French oak, then aged for six months. Fruit forward and full bodied with a smooth, silky texture, it's an easy Pinot to love now, with enough depth to keep for a few years.
Tasting notes
- Colour: Garnet.
- Nose: Fruit forward, with olive brine and toasty oak.
- Palate: Full bodied, with black cherry and ripe plum. Smooth and silky, with a lovely toasted oak finish.
Food match
Roast duck, beef and mushroom pie, or a cherry and dark chocolate dessert.
Wine details
- Region: Southern Valleys, Marlborough
- Vintage: 2023
- Alcohol: 12.5%
- Winemaker: Chloe Gabrielsen
- Serving temperature: Room temperature or slightly chilled
- Cellaring: Enjoy now or over the next five years
- Vegetarian friendly
- Sustainable Winegrowing New Zealand (SWNZ) certified
