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Plume Sauvignon Blanc 2024 | Six Pack

Sale price $275.00

Oak-aged Sauvignon Blanc with salty minerality and real depth.

Grown in select rows in Marlborough's Dillon's Point sub-region and left on the vine longer for extra concentration. Partly wild fermented and aged in French and American oak, it's intense and generous, with a chalky texture that sets it apart from a classic Marlborough Sauvignon.

Tasting notes

  • Nose: Tropical mango and passionfruit, green apple, crisp minerality and subtle oak.
  • Palate: Intense and generous with a chalky texture, salty minerality and a fresh lime acidity that drives a long finish.

Food match

Fresh oysters or scallops, goat's cheese tart, or grilled fish with herb butter.

Wine details

  • Region: Dillon's Point, Marlborough
  • Vintage: 2024
  • Alcohol: 13%
  • Winemaker: Chloe Gabrielsen
  • Serving temperature: 10 to 12°C

Download the full tasting note (PDF)

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